Author Archives: A Sweet Alternative

Gluten-Free Black Forest Cake

A slice of cake topped with whipped cream and filled with cherry filling.

This gluten-free Black Forest cake is a festive dessert, perfect for special occasions. This rich, delicious, refined sugar-free version of the classic dessert tastes just as good as traditional Black Forest cake.  Main ingredients Black Forest cake combines the flavours of cherries, whipped cream, and chocolate. A truly delicious trio of flavours. This refined sugar-free,

Refined Sugar-Free Ginger Ale

A glass of refined sugar-free ginger ale with ice on a linen napkin.

This homemade refined sugar-free ginger ale recipe is so delicious, refreshing, and contains no added sugar or artificial sweeteners. It’s simple to make and is a nutritious alternative to store bought sugary carbonated beverages.  How to make homemade ginger ale As an Amazon Associate I earn from qualifying purchases. The star of this recipe is

Refined Sugar-Free Whipped Cream

A dollop of sugar-free whipped cream on top of some peaches.

This refined sugar-free whipped cream is a delicious way to dress up pancakes, French toast, and waffles for special occasions. Or use it to top fresh fruit, pies, cakes, and other desserts. This whipped cream is sweetened with date paste and doesn’t contain any added sugar, which makes it a more nutrient dense alternative to traditional whipped

Turmeric Spiced Pumpkin Cake

A piece of pumpkin cake on a colorful floral plate.

This turmeric spiced pumpkin cake is gluten-free, dairy-free, and refined sugar-free. This nutritious cake works equally well for breakfast, snack or dessert. This cake is perfect for fall and would make a nice dessert for either Thanksgiving or Halloween. It can be made in advanced and stored in the fridge for up to five days

Gluten-Free Lemon Blueberry Bread

Slices of cake on a white platter.

This gluten-free lemon blueberry bread is sweet, tart, and delicious. It’s also refined sugar-free, dairy-free, and makes a nutritious breakfast, snack, or dessert. This lemon blueberry bread is a nice addition to a brunch menu when you’re entertaining guests. Or make this for a nutritious addition to a sweet table. This bread freezes well, so