Category Archives: Gluten-Free Muffin Recipes

Gluten-free muffin recipes that are nutritious and easy to make.

Vegan Applesauce Muffins

Muffins in paper baking cups on a white plate.

These vegan applesauce muffins turned out sweet and delicious with a satisfying texture and plenty of apple cinnamon flavor. They’re gluten-free, egg-free, dairy-free, nut-free, and perfect served as a nutritious breakfast or snack.

Vegan Blackberry Muffins

Eight muffins on a white plate.

These vegan blackberry muffins are easy to make, filling, and delicious. They’re gluten free, oil free, and refined sugar free too. These nutritious muffins freeze well so they’re perfect for a make-ahead breakfast or snack. Main ingredients and substitutions Fresh blackberries work best in these muffins but in a pinch you can use frozen blackberries

Chickpea Flour Muffins

Five muffins displayed on a plate.

These chickpea flour muffins are sweet, fluffy, and delicious. You’d never guess these gluten-free, vegan muffins are made with chickpea flour. They’re an easy, filling, and nutritious breakfast or snack. Main ingredients & substitutions  Chickpea flour is a gluten-free, grain-free flour that’s high in protein, fiber, and many vitamins and nutrients. It gives baked goods

Corn Flour Muffins (Gluten-Free & Dairy-Free)

Corn flour muffins displayed on a white plate.

These gluten-free corn flour muffins are golden and tender with a hint of sweetness. They’re dairy-free, refined sugar-free, freezer-friendly, and perfect for a make-ahead breakfast or a snack. They’re made with nutritious ingredients and are quick and easy to prepare. Main ingredients  This recipe calls for gluten-free corn flour. Corn flour adds a sweet, earthy,

Vegan Buckwheat Muffins

Muffins displayed on a plate.

These vegan buckwheat muffins are gluten-free and refined sugar-free. These delicious muffins are easy to make and freezer-friendly, so they’re perfect for a make-ahead breakfast or snack. If you haven’t tried baking with buckwheat flour yet, these muffins are an easy recipe to try first. Main ingredients Buckwheat flour gives these gluten-free muffins a warm,

Vegan Banana Chocolate Chip Muffins

Five muffins on a white plate against a tile back splash.

These vegan banana chocolate chip muffins turned out sweet and tender with a satisfying, cake-like texture. Serve these vegan banana muffins for breakfast, snack, or even dessert. They’re gluten-free, dairy-free, egg-free, and nut-free. Main ingredients These muffins call for ripe bananas. Ideally, use bananas that have plenty of brown spots, but if all you’ve got

Paleo Sweet Potato Muffins (Gluten-Free & Dairy-Free)

Seven muffins arranged on a white plate.

These paleo sweet potato muffins have a satisfying, cake-like texture and just the right amount of sweetness. They’re gluten-free, grain-free, and dairy-free. These paleo diet friendly muffins are perfect for tricking picky kids or toddlers into eating something quite nutritious (that tastes like dessert). You can feel good about serving these nutrient dense muffins for

Paleo Lemon Poppy Seed Muffins with Coconut Flour (Gluten-Free & Dairy-Free)

Some muffins displayed on a white plate.

These paleo lemon poppy seeds muffins made with coconut flour are an easy and tasty breakfast or snack idea. They’re freezer-friendly and so easy to whip up. These muffins are gluten-free, dairy-free, and refined sugar-free. Main ingredients These paleo diet friendly muffins call for fresh lemon zest and juice. Be sure not to substitute store

Mini Cornbread Muffins

A grouping of mini cornbread muffins on a white counter.

These mini cornbread muffins are sweet, tender, and delicious. They’re gluten-free, vegan, refined sugar-free, and so easy to make. These sweet mini corn muffins are perfect served alongside a bowl of vegan chilli, but they work equally well served on their own for a snack or breakfast. These muffins are also perfect as a snack

Paleo Pumpkin Muffins (Gluten-Free & Dairy-Free)

A wire basket of muffins wrapped in an orange tea towel.

These easy paleo pumpkin muffins are a nutritious snack that will surely satisfy any pumpkin spice cravings. These muffins are gluten-free, dairy-free, refined sugar-free, and grain-free. They’re freezer-friendly, so go ahead and bake an extra batch if you like to have a stash ready for those times when you want an easy breakfast or snack.