Category Archives: Savoury Dishes

Gluten free savoury dishes made with simple ingredients. Plenty of dinner and lunch ideas, soups, appetizers, and snacks to support a clean eating diet.

Vegan Spinach Artichoke Dip

A bowl of spinach artichoke dip next to a plate of crackers.

This vegan spinach artichoke dip is a delicious gluten free appetizer for special occasions. It’s perfect served warm with your favourite crackers or some crunchy raw vegetables. Main ingredients As an Amazon Associate I earn from qualifying purchases. I used fresh baby spinach in this recipe because it has the perfect melt in your mouth

Dairy Free Scalloped Potatoes

A white plate full of scalloped potatoes.

These creamy, gluten free, dairy free scalloped potatoes are easy to make and perfect for the holidays. They make a delicious plant-based side dish for Christmas, Thanksgiving, or whenever you’re craving comfort food. The top layer of these scalloped potatoes is slightly crispy, but the layers beneath are coated in a luscious, creamy, sauce that

Caramelized Mushrooms

Sauteed mushrooms on a plate against a white tile background.

Perfectly caramelized mushrooms require you to spend a bit of time at the stove, but the delicious and deeply flavourful results are 100% worth the effort. These golden brown sauteed mushrooms have slightly crispy edges and a satisfying, meaty texture. They’re vegan, paleo diet friendly, and gluten free. How to make these caramelized mushrooms As

Vegan Mushroom Meatballs

Three vegan meatballs on a plate of spaghetti with tomato sauce.

If you’re looking for a tasty, filling, gluten free dinner or lunch idea, give these vegan mushroom meatballs a try. They’re delicious served with pasta and marinara sauce, in sandwiches, or simply eaten on their own. These vegan meatballs are perfect for meal prepping. You can make them in advance and store them in an

Vegan Puttanesca

A heaping portion of vegan puttanesca pasta in a white bowl.

This vegan puttanesca pasta is full of bold, briny flavour. It’s a delicious and hearty plant based version of a classic Italian inspired pasta dish. Unlike traditional puttanesca sauce, this vegan version is made without anchovies. It isn’t traditional, but it turned out really tasty and has no shortage of flavour (thanks to generous amounts

Vegan Stuffed Portobello Mushrooms

A single vegan stuffed portobello mushroom on a white plate against a white tile background.

These vegan stuffed portobello mushrooms are an easy, delicious, and flavourful plant based meal. They’re filling, substantial, and perfect as a first course by themselves or as a main course with some salad. These stuffed mushrooms are impressive enough to serve when entertaining, but easy enough to whip up whenever you’re craving them – no

Vegan Hasselback Sweet Potatoes

A white platter with two vegan hasselback sweet potatoes with slits cut in them..

These vegan hasselback sweet potatoes are a delicious gluten free side dish perfect for Christmas, Thanksgiving, or any other festive occasion. They’re easy to make and are ideal for entertaining, but they also work well alongside a simple meal with no special occasion required.