Category Archives: Savoury Dishes

Vegan Stuffed Portobello Mushrooms

A single vegan stuffed portobello mushroom on a white plate against a white tile background.

These vegan stuffed portobello mushrooms are an easy, delicious, and flavourful plant-based meal. They’re filling, substantial, and perfect as a first course by themselves or as a main course with some salad. These stuffed mushrooms are impressive enough to serve when entertaining, but easy enough to whip up whenever you’re craving them – no special

Vegan Hasselback Sweet Potatoes (Paleo)

A white platter with two vegan hasselback sweet potatoes with slits cut in them..

These vegan hasselback sweet potatoes are a delicious gluten-free side dish perfect for Christmas, Thanksgiving, or any other festive occasion. They’re easy to make and are ideal for entertaining, but they also work well alongside a simple meal with no special occasion required.

Cashew Alfredo Sauce (Vegan and Gluten-Free)

A plate filled with pasta smothered in cashew alfredo sauce with green parsley leaves sprinkled on top.

This dairy-free cashew alfredo sauce is rich, velvety, and perfect tossed with gluten-free fettuccine noodles. If you’re craving vegan comfort food in the form of a creamy pasta dish, this recipe fits the bill. Main ingredients As an Amazon Associate I earn from qualifying purchases. Instead of using butter and cream like traditional alfredo sauces

Pesto Quinoa

Pesto quinoa in a white bowl with a few sun dried tomatoes on top.

This pesto quinoa is rich, satisfying, and so easy to make. It’s the next best thing to eating a bowl of pesto pasta, and it’s perfect if you’re trying to reduce your pasta consumption and up your intake of more nutrient dense grains. Quinoa is rich in magnesium, high in plant-based protein and fibre, and

Vegan Butternut Squash Risotto

A white bowl filled with vegan butternut squash risotto against a white tile background.

This vegan butternut squash risotto is for those of you who don’t want to stand over a hot stove and stir for half an hour. This easy risotto isn’t made in the traditional way, but it still turned out delicious. This dish is pure comfort food and makes for a filling and delicious dinner or

Gluten-Free Vegan Sweet Potato Casserole

Sweet potato casserole in a glass dish with a scoop missing.

This gluten-free, vegan sweet potato casserole hits the spot when you’re craving something warm, cozy, and substantial. It’s perfect as a plant-based side dish for Thanksgiving or Christmas dinner. Main ingredients As an Amazon Associate I earn from qualifying purchases. The star of this casserole is the crispy, crumbly topping made from fresh sage leaves,

Gluten-Free Savory Muffins

A wire basket filled with muffins.

These gluten-free savory muffins are flavoured with rosemary, garlic and Parmesan cheese. They’re an easy and tasty grain-free option for breakfast or snack time.  These muffins contain plenty of cauliflower so they’re a great way to sneak in some hidden vegetables, which is particularly useful if you’ve got picky kids. Main ingredients As an Amazon

Baked Asparagus with Balsamic Vinegar and Olive Oil

Asparagus on a plate against an intricate tile back splash.

This baked asparagus with balsamic vinegar and olive oil is an easy and nutritious side dish that’s perfect during asparagus season. It’s simple, quick, and requires just a few pantry staples and some fresh asparagus. Serve it alongside pretty much anything; the neutral flavours in this dish complement most main courses. If you’re making this

Vegan Green Goddess Dressing

A jar of vegan green goddess dressing on a white counter.

This vegan green goddess dressing really is aptly named (it’s very green and tastes like food of the gods).  It’s deliciously herbaceous from the fresh basil, tarragon, parsley and chives. It’s rich and creamy from the avocado, and it’s refreshingly zingy from the fresh lemon juice. And I love that it can be used interchangeably