Category Archives: Savoury Dishes

Curried Chicken Thighs (Oven Baked)

A white plate of chicken thighs, spinach, and rice against a white background.

These curried chicken thighs are tender, juicy, and so flavourful. Marinate the chicken in advance, then all you have to do is bake them in the oven for an easy yet impressive dinner. Main ingredients This recipe calls for plenty of warm spices such as curry powder, cloves, and ginger. I opted to use dried

Homemade Sweet Chili Garlic Sauce (Refined Sugar-Free)

A bowl of noodles, chicken, and cabbage smothered in a red chili sauce.

I love sweet chili garlic sauce, but most of the store bought bottled varieties contain refined sugar, which I prefer to avoid. This refined sugar-free sweet chili garlic sauce is perfectly satisfying when you’re craving something sweet, sour, salty and spicy all at once. I love using this as a stir fry sauce, a dipping

Paleo BBQ Sauce (Refined Sugar-Free)

Close up of some barbecue sauce in a white ramekin with a basting brush.

This homemade, refined sugar-free, paleo bbq sauce recipe is made with simple ingredients and turned out well. I love barbecue sauce, but it’s one of those high sugar condiments that I typically avoid. I definitely prefer this recipe to most of the store bought kinds I’ve tried. This barbecue sauce is sweet, smoky, tangy, and

Paleo Ketchup (Refined Sugar-Free)

A white plate with french fries and some ketchup.

This homemade paleo ketchup has the right balance of salty, sweet, tangy, and savoury flavours. It’s perfect for dipping French fries, on burgers, or drizzled on scrambled eggs. This ketchup is easy to make and takes just a couple of minutes to prepare. You can store it in the fridge in an airtight container for

Easy Vegan Rice Noodles (Gluten-Free)

A white bowl filled with vegan rice noodles with sesame seeds sprinkled on top.

These vegan rice noodles are perfect for those times when you need to throw together a side dish ridiculously quickly. This can literally be prepared in the time it takes to boil a kettle of water, plus three minutes. These are the kind of noodles that don’t need to be boiled, just soaked in boiling