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A glass of monk fruit lemonade with ice cubes and a lemon slice.
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Monk Fruit Lemonade Recipe (Keto)

This monk fruit lemonade is an easy and delicious keto beverage recipe. It’s sweet, tart, and refreshing.
Prep Time15 minutes
Cook Time0 minutes
Total Time15 minutes
Course: Beverage
Cuisine: American
Servings: 7
Calories: 7.7kcal
Author: Jennifer Bell

Equipment

  • Optional: citrus zester
  • Optional: citrus juicer

Ingredients

  • 1 cup fresh-squeezed lemon juice (you’ll need about 6 medium lemons)
  • 6 cups cold water
  • 3 teaspoons pure liquid monk fruit sweetener (or to taste)
  • zest of 1 lemon (optional, for an ultra-lemony flavor)
  • 1 small pinch of sea salt (optional, enhances flavor)

Instructions

  • Add 1 cup fresh-squeezed lemon juice, 6 cups cold water, 3 teaspoons pure liquid monk fruit sweetener, optional zest of 1 lemon, and optional 1 small pinch of sea salt to a large pitcher.
  • Mix well.
  • Serve over ice and garnish with fresh lemon slices, if desired.

Notes

  • You can either include the pulp or discard it, depending on your preference.
  • To get the most juice out of your lemons, press them on the counter while rolling them back and forth a few times before cutting them.

Nutrition

Serving: 1Cup | Calories: 7.7kcal | Carbohydrates: 2.4g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.001g | Sodium: 16mg | Potassium: 35.9mg | Fiber: 0.1g | Sugar: 0.9g | Vitamin A: 2.1IU | Vitamin C: 13.5mg | Calcium: 8.2mg | Iron: 0.03mg