Chlorella Smoothie Recipe
This chlorella smoothie recipe is nutritious, easy to make, and has a deliciously fresh flavor.
Servings: 1
Calories: 232.6kcal
Equipment
- Blender
Ingredients
- 1 banana
- 1 teaspoon chlorella powder
- 1/2 cup chopped apple (or substitute any type of berries or chopped fruit)
- 1/4 teaspoon vanilla extract (optional)
- 1 small pinch of sea salt (optional)
- 1 cup unsweetened milk of choice
Instructions
- Peel 1 banana, break it into pieces, then add it to a blender.
- Add 1 teaspoon chlorella powder, 1/2 cup chopped apple, 1/4 teaspoon vanilla extract, 1 small pinch of sea salt, and 1 cup unsweetened milk of choice to the blender.
- Blend until smooth.
- Enjoy this smoothie right away or store it in the fridge for up to three days, then stir immediately before serving.
Notes
-
For the best digestibility, choose “broken cell wall” chlorella powder.
Nutrition
Calories: 232.6kcal | Carbohydrates: 41g | Protein: 10.4g | Fat: 4.5g | Saturated Fat: 0.8g | Polyunsaturated Fat: 2.7g | Monounsaturated Fat: 1g | Sodium: 91.8mg | Potassium: 840.4mg | Fiber: 6.1g | Sugar: 22g | Vitamin A: 3112.3IU | Vitamin C: 18.1mg | Calcium: 321.1mg | Iron: 6.5mg