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A watermelon lime smoothie in a glass on a floral cloth.
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Watermelon Lime Smoothie Recipe

This creamy watermelon lime smoothie recipe has the perfect balance of sweet, tart, and refreshing flavors.
Prep Time6 minutes
Cook Time0 minutes
Total Time6 minutes
Course: Beverage
Cuisine: American
Servings: 1
Calories: 145.5kcal
Author: Jennifer Bell

Equipment

  • Blender

Ingredients

  • 1 date (optional for added sweetness)
  • the juice and zest of 1/2 a lime
  • 1 cup chopped watermelon
  • 1 cup unsweetened milk of choice (I used soy milk)
  • 1 small pinch of sea salt (optional)

Instructions

  • Remove the pit from 1 date, then add it to a blender.
  • Add the juice and zest of 1/2 a lime, 1 cup chopped watermelon, 1 cup unsweetened milk of choice, and 1 small pinch of sea salt to the blender.
  • Blend until smooth.
  • Enjoy this smoothie right away or store it in the fridge for up to three days, then stir immediately before serving.

Notes

  • Fresh lime works best in this smoothie. I don't recommend using bottled lime juice.

Nutrition

Calories: 145.5kcal | Carbohydrates: 21g | Protein: 8.1g | Fat: 4.2g | Saturated Fat: 0.5g | Polyunsaturated Fat: 2.5g | Monounsaturated Fat: 1g | Sodium: 91.6mg | Potassium: 507.8mg | Fiber: 2.4g | Sugar: 14.9g | Vitamin A: 1368.6IU | Vitamin C: 12.3mg | Calcium: 314.7mg | Iron: 1.6mg