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Dessert
Breakfast
Dinner
Sides
Appetizers
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Cookbook

Dessert
Breakfast
Dinner
Sides
Appetizers
Subscribe
Contact
About
Cookbook

Dinner Recipes

Easy Homemade Tofu Marinade

Triangular cut cooked tofu pieces in a bowl.

Walnut Mushroom “Meatballs” (Vegan and Gluten Free)

Walnut mushroom meatballs and pasta on a white plate.

Vegan Stuffed Portobello Mushrooms (Gluten Free)

A vegan stuffed portobello mushroom on a white plate against a white tile background.

Easy Vegan Sweet and Sour Tofu

A white bowl filled with vegan sweet and sour tofu garnished with sesame seeds and green onions.

Vegan Rice Noodles (Quick and Easy)

A white bowl filled with vegan rice noodles with sesame seeds sprinkled on top.

Chickpea Stuffed Peppers

Six cooked chickpea stuffed peppers in a casserole dish.

Vegan Puttanesca Sauce (Without Anchovies)

Vegan puttanesca pasta on a plate.

Delicious Vegan Risotto With Butternut Squash and Sage

Vegan butternut squash risotto in a bowl with fresh sage sprinkled on top.

Pesto Quinoa (Easy and Delicious)

Pesto quinoa with sun-dried tomatoes on top.

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Jennifer Bell wearing a black sweater.

I'm Jennifer, the author at A Sweet Alternative. More about me

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