Vegan Spring Desserts (Easy, Delicious Recipes)

These vegan spring desserts are bursting with fruity flavors that we tend to crave when the weather starts to warm up. Whether you’re in the mood for fresh strawberries or fragrant lavender, this list of recipes has got you covered:

1. Vegan Strawberry Cookies

These vegan strawberry cookies have a satisfying, chewy texture. They’re loaded with fresh strawberries and are perfect for spring. Vegan Strawberry Cookies Recipe

2. Mango Truffles

These mouthwatering mango truffles have a luscious filling and crunchy, dark chocolate shell. These plant-based truffles are surprisingly easy to make. Mango Truffles Recipe

3. Chocolate Covered Pineapple

These chocolate covered pineapple rings are perfect if you’re in the mood for a lighter spring dessert. I like to make an assortment with different toppings such as fresh lime zest or shredded coconut. Chocolate Covered Pineapple Recipe

4. Lavender Truffles

The herbaceous, floral flavor of lavender is perfect for spring. If you’re not familiar with the flavor of lavender yet, definitely give these decadent vegan truffles a try. Lavender Truffles Recipe

5. Strawberry Truffles

These strawberry truffles are a must try this spring. Dark chocolate and fresh strawberries create such a satisfying flavor profile. Strawberry Truffles Recipe

6. Vegan Strawberry Mousse

This vegan strawberry mousse gets its creamy texture from cashews that have been soaked and blended with fresh strawberries. It’s easy to make and perfect when you’re in the mood for a special dessert. Vegan Strawberry Mousse Recipe

7. Lime Chocolates

These vegan lime chocolates are bursting with citrusy flavor. Fresh lime zest gives these treats a major flavor boost that’s perfect for spring. Vegan Lime Chocolates Recipe