Category Archives: Gluten-Free Desserts

Dessert recipes made with nutritious gluten-free ingredients.

Gluten-Free Black Forest Cake

A slice of cake topped with whipped cream and filled with cherry filling.

This gluten-free Black Forest cake is a festive dessert, perfect for special occasions. This rich, delicious, refined sugar-free version of the classic dessert tastes just as good as traditional Black Forest cake.  Main ingredients Black Forest cake combines the flavours of cherries, whipped cream, and chocolate. A truly delicious trio of flavours. This refined sugar-free,

Refined Sugar-Free Whipped Cream

A dollop of sugar-free whipped cream on top of some peaches.

This refined sugar-free whipped cream is a delicious way to dress up pancakes, French toast, and waffles for special occasions. Or use it to top fresh fruit, pies, cakes, and other desserts. This whipped cream is sweetened with date paste and doesn’t contain any added sugar, which makes it a more nutrient dense alternative to traditional whipped

Turmeric Spiced Pumpkin Cake (Gluten-Free & Dairy-Free)

A piece of pumpkin cake on a colorful floral plate.

This turmeric spiced pumpkin cake is gluten-free, dairy-free, and refined sugar-free. This nutritious cake works equally well for breakfast, snack or dessert. This cake is perfect for fall and would make a nice dessert for either Thanksgiving or Halloween. It can be made in advanced and stored in the fridge for up to five days

Gluten-Free Lemon Blueberry Bread (Dairy-Free & Refined Sugar-Free)

Slices of cake on a white platter.

This gluten-free lemon blueberry bread is sweet, tart, and delicious. It’s also refined sugar-free, dairy-free, and makes a nutritious breakfast, snack, or dessert. This lemon blueberry bread is a nice addition to a brunch menu when you’re entertaining guests. Or make this for a nutritious addition to a sweet table. This bread freezes well, so