Category Archives: Gluten-Free Desserts

Dessert recipes made with nutritious, gluten-free ingredients.

Refined Sugar-Free Chocolate Mousse (Vegan)

Chocolate mousse in a rose patterned dish with an antique spoon.

This vegan, refined sugar-free chocolate mousse is rich and chocolaty yet light and airy. This plant-based, gluten-free dessert is perfect for Valentine’s Day, date nights, and special occasions. Main Ingredients This chocolate mousse calls for cashews that have been soaked before being blended up with the other ingredients. Soaked cashews are a great way to

Gingerbread Chia Pudding

Gingerbread pudding in a glass dish with cupboards in the background.

If you’re looking for a nutritious Christmas breakfast idea, give this gingerbread chia pudding a try. It’s full of warm, Christmassy spices and has a delightful texture (reminiscent of tapioca pudding) from the chia seeds. This pudding is vegan, gluten-free, paleo, and refined sugar-free. Main Ingredients This pudding is sweetened with date paste and contains

Chocolate Chia Seed Pudding (Refined Sugar-Free & Vegan)

Glass dish filled with chocolate pudding with a spoon in it.

This chocolate chia seed pudding is a tasty and nutritious breakfast idea that tastes like dessert. It’s refined sugar-free, gluten-free, and vegan. This chia pudding takes just a couple of minutes to throw together before storing it in the fridge. This recipe is perfect for meal prepping, so make a batch or two in advance

Date and Ginger Squares

Dessert squares arranged on an ornate plate.

These date and ginger squares are a nutritious, plant-based dessert, perfect for the hoidays. They’re gluten-free and vegan so this recipe is perfect if you’re accommodating people with a variety of dietary restrictions. Because these squares are so moist, with an almost brownie-like texture, they stay fresh in the fridge for at least five days,

Chocolate Orange Brownies (Vegan & Gluten-Free)

Some orange slices surrounded by brownies on a white platter.

These chocolate orange brownies are rich, fudgy, and delicious. They’re gluten-free, vegan, and refined sugar-free. These are the perfect nutritious dessert when you’re craving the classic combination of orange and chocolate. Main ingredients These brownies get their orange flavour from plenty of fresh orange zest. The zest gives it a natural, fresh tasting flavour that

Gluten-Free Crustless Pumpkin Pie (Dairy Free & Refined Sugar-Free)

A steel fork next to a slice of pumpkin pie on a plate.

This gluten-free crustless pumpkin pie recipe is refined sugar-free, gluten-free, and dairy-free. It has a luscious texture and is full of pumpkin spice flavours. This is a tasty, nutritious, and easy dessert option for Thanksgiving. Main ingredients I used canned pumpkin purée in this recipe, but you can substitute homemade puréed pumpkin if you prefer.

Vegan Chocolate Avocado Pudding (Paleo & Refined Sugar-Free)

Chocolate pudding in a glass dish with a metal spoon.

This vegan chocolate avocado pudding is a nutritious dessert that tastes amazingly rich and chocolaty. It’s perfect for picky kids who might hesitate to eat undisguised avocado. This delicious treat is refined sugar-free, gluten-free, dairy-free, and paleo diet friendly. Main ingredients This pudding is sweetened with a paste made from date paste. I love using date paste

Gluten-Free Apple Upside Down Cake (Refined Sugar-Free & Dairy-Free)

Close up of a slice of gluten-free apple cake on a white plate.

This nutritious gluten-free apple upside down cake will fill your kitchen with the lovely aroma of cinnamon, nutmeg, and cloves. This delicious cake is dairy-free and refined sugar-free. Main ingredients This recipe calls for oat flour, which I make by filling my food processor with rolled oats and processing for about 2 minutes. I make

Gluten-Free Chocolate Cupcakes (Dairy-Free & Refined Sugar-Free)

A cupcake on a plate with a pink candle.

These refined sugar-free, gluten-free chocolate cupcakes are the perfect dessert for birthdays and other special occasions. The frosting is rich, chocolaty, and sweet (but not too sweet) and the consistency is velvety smooth. Main ingredients Both the cupcakes and the frosting call for butter, which give these cupcakes a nice rich flavour, but you could