These gluten free oat flour pancakes are thick, fluffy, and have a subtle hint of sweetness. These pancakes are one of my favourite oat flour recipes because they’re easy to make, nutritious, filling, and perfect for breakfast or brunch on the weekends. You can also freeze these for a convenient, make-ahead breakfast for busy mornings.
This vegan, gluten free peach crisp is an easy and delicious summertime dessert. It’s perfect for using up any extra peaches before they get overripe. Dress this dessert up with a scoop of vegan vanilla ice cream or a dollop of whipped coconut cream. Or enjoy it on its own – it has no shortage
These vegan banana chocolate chip muffins turned out sweet and tender with a satisfying, cake-like texture. Serve these vegan banana muffins for breakfast, snack, or even dessert. They’re gluten free, dairy free, egg free, and nut free. Main ingredients As an Amazon Associate I earn from qualifying purchases. These muffins call for ripe bananas. Ideally,
Perfectly caramelized mushrooms require you to spend a bit of time at the stove, but the delicious and deeply flavourful results are 100% worth the effort. These golden brown sauteed mushrooms have slightly crispy edges and a satisfying, meaty texture. They’re vegan, paleo diet friendly, and gluten free. How to make these caramelized mushrooms As
This mouthwatering black bean chocolate cake is vegan, gluten free, refined sugar free, and grain free. It’s sweet and chocolaty with a fudgy, brownie-like texture. Main ingredients As an Amazon Associate I earn from qualifying purchases. This cake calls for canned black beans with no salt added. Be sure to drain and rinse the beans
These stovetop candied pecans are an easy and tasty snack for special occasions. They’re the perfect nibbles for Christmas, Thanksgiving, or New Year’s Eve. This candied pecans recipe can be prepared in advance and makes a great addition to a cheese board. These spiced pecans have the right balance of sweet, savoury, salty, and spicy
This vegan cashew cheesecake is chocolatey and sweet with a subtle tanginess – just like traditional cheesecake has. This dairy free version is a delicious plant-based, gluten free dessert for special occasions. Many vegan cheesecake recipes need to be kept in the freezer and tend to melt if they’re left at room temperature. This cheesecake is
If you’re looking for a tasty, filling, gluten free dinner or lunch idea, give these vegan mushroom meatballs a try. They’re delicious served with pasta and marinara sauce, in sandwiches, or simply eaten on their own. These vegan meatballs are perfect for meal prepping. You can make them in advance and store them in an
These paleo banana pancakes turned out sweet, thick, fluffy, and delicious. They’re gluten free, dairy free, and perfect for breakfast or brunch served with maple syrup. Or add a handful of fresh berries, a drizzle of almond butter, or some dark chocolate chips to these paleo pancakes. Main ingredients As an Amazon Associate I earn
This paleo mug cake recipe is a quick and easy dessert recipe for one. It’s also gluten free, dairy free, and refined sugar free. It’s tasty eaten warm (but better let it cool for a couple of minutes before digging in after the microwave beeps). Main Ingredients As an Amazon Associate I earn from qualifying