Category Archives: Vegan Recipes

Vegan recipes that are gluten-free, easy to make, and nutritious.

Sauteed Butternut Squash Noodles

Butternut squash noodles on a white plate.

These sauteed butternut squash noodles with fresh sage, parsley, chives, garlic, lemon, and olive oil are a simple, nutritious, and tasty vegan side dish. This dish is gluten-free, grain-free, and easy to prepare. This would make a good plant-based side dish for Thanksgiving or Christmas because it’s easy to throw together at the last minute,

Refined Sugar-Free Ginger Ale

Ginger ale with ice, lime, and mint in a glass.

This homemade, refined sugar-free ginger ale is refreshing and sweet, yet contains no added sugar or artificial sweeteners. It’s easy to make and is a nutritious alternative to the store bought sugary stuff. This drink is perfect for entertaining, especially when dressed up with some fresh mint and lime slices. Ingredients & substitutions The star of

Easy Vegan Rice Noodles (Gluten-Free)

A white bowl filled with vegan rice noodles with sesame seeds sprinkled on top.

These vegan rice noodles are perfect for those times when you need to throw together a side dish ridiculously quickly. This can literally be prepared in the time it takes to boil a kettle of water, plus three minutes. These are the kind of noodles that don’t need to be boiled, just soaked in boiling