These sauteed butternut squash noodles with fresh sage, parsley, chives, garlic, lemon, and olive oil are a simple, nutritious, and tasty vegan side dish. This dish is gluten-free, grain-free, and easy to prepare. This would make a good plant-based side dish for Thanksgiving or Christmas because it’s easy to throw together at the last minute,
Category Archives: Vegan Recipes
Vegan recipes that are gluten-free, easy to make, and nutritious.
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This homemade, refined sugar-free ginger ale is refreshing and sweet, yet contains no added sugar or artificial sweeteners. It’s easy to make and is a nutritious alternative to the store bought sugary stuff. This drink is perfect for entertaining, especially when dressed up with some fresh mint and lime slices. Ingredients & substitutions The star of
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These vegan rice noodles are perfect for those times when you need to throw together a side dish ridiculously quickly. This can literally be prepared in the time it takes to boil a kettle of water, plus three minutes. These are the kind of noodles that don’t need to be boiled, just soaked in boiling
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This vegan sweet and sour sauce with tofu and eggplant is tangy, and flavourful with just the right amount of spice. It can be served as either a vegan main course or side dish.